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Categories: France
Matching recipes
- Beef Bourguignon
- Beurre Blanc
- Blueberry Tart (La Tarte aux Myrtilles)
- Boiled Water Soup (L'Aido Boulido)
- Celery Root Salad (Céleri-rave Citronnette)
- Cherry Turnover (Pirogui aux Cerises Anglaises)
- Crayfish in Light Butter Sauce (Écrevisses à la nage)
- Deviled Eggs (Oeufs Diablés Froids)
- Fish Duglere
- French Omelette
- Noodles with Roquefort (Nouilles au Roquefort)
- Petits Pains Au Chocolat
- Poulet Basilique (Chicken in Basil Wine Sauce)
- Provencale Sauce (Sauce Provençale)
- Strawberry Tart (Flan de Fraises a la Tyrolienne)
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