Seafood

Baked Cod Fillets in Tomato-Wine Sauce

The Complete Book of American Fish and Shellfish Cookery, 1984
Baked Haddock

Cuisine, October 1981
Baked Halibut

The Complete Book of American Fish and Shellfish Cookery, 1984
Baked Largemouth Bass

The Complete Book of American Fish and Shellfish Cookery, 1984
Baked Mackerel with Onion and Tomato

The Complete Book of American Fish and Shellfish Cookery, 1984
Baked Oysters

Cuisine, November 1982
Baked Rock Cod Curry

The Complete Book of American Fish and Shellfish Cookery, 1984
Baked Scallops

The Complete Book of American Fish and Shellfish Cookery, 1984
Baked Shrimp

Southern Living, 1987 Annual Recipes
Baked Swordfish Steak

The Complete Book of American Fish and Shellfish Cookery, 1984
Barbecue Shrimp

La Bouche Creole, 1985

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