Baked Marinated Potatoes
Potpourri of Cookery, 1980
1 1⁄2 hours — 4 Servings | Print RecipeEmail Recipe | ||||||||||||||||||||||
Ingredients
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InstructionsWash unpeeled potatoes well. Cut half way through potatoes into 1/8"slices the entire length so potatoes are held together by uncut lower part. Place potatoes close together in 2" oven-proof deep pan. Mix remaining ingredients; pour over potatoes. Bake 1-1/2 hours at 375F, basting several times. |
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