Curried Apples
The Spice Cookbook, 1964
| 20 minutes — 8 Servings | Print RecipeEmail Recipe | |||||||||||||
Ingredients
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InstructionsTurn apples into a pie pan. Melt butter or margarine, add curry powder and sugar, and pour over apples. Bake in a preheated moderate oven (350F) 15 minutes or until hot. |
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