Kentucky Chicken

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1 1⁄2 hours 10 Servings Print RecipeEmail Recipe


3poundchicken breasts
2cupbread crumbs
3⁄4cupparmesan cheese
1⁄4cupparsley leaves (fresh)
1clovegarlic (crushed)
1cupbutter (melted)


Mix bread crumbs with cheese, parsley, salt and pepper. Dip each piece of chicken into melted butter, then in crumb mixture (coat well). Arrange in an open shallow roasting pan. Pour remaining butter over all. Bake 1 hour or until tender, 350 degrees F. Do not turn chicken but baste frequently with pan drippings.

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