Louisiana Sweet-Potato Salad
American Food, 1975
20 minutes — 8 Servings | Print RecipeEmail Recipe | ||||||||||||||||||||||
Ingredients
| |||||||||||||||||||||||
InstructionsPut grated sweet potatoes in a salad bowl and add apples, pecans, raisins, and celery. Stir in a spoonful of mayonnaise at a time to make salad as moist as desired. Serve in lettuce cups. |
- Login to post comments
Recent comments
10 years 50 weeks ago
11 years 1 week ago
11 years 1 week ago
11 years 8 weeks ago
11 years 8 weeks ago
11 years 8 weeks ago
11 years 8 weeks ago
11 years 9 weeks ago
11 years 9 weeks ago
11 years 13 weeks ago