Olive Coleslaw
Good Housekeeping's Cooking with Susan, 1967
| 20 minutes — 4 Servings | Print RecipeEmail Recipe | ||||||||||||||||
Ingredients
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InstructionsToss cabbage with celery seeds, olives, and onion. Toss with dressing. (You may add 5 coarsely grated frankfurters, is desired.) Refrigerate. |
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NotesRemember, the frankfurters are optional. :-) |
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