Raisin Sauce
Good Earth & Country Cooking, 1974
| 15 minutes — 2 Cups | Print RecipeEmail Recipe | |||||||||||||||||||
Ingredients
| ||||||||||||||||||||
InstructionsMix the dry ingredients; then add the raisins, wine, and water. Bring to a boil; then simmer until syrupy. |
||||||||||||||||||||
- Login to post comments
Good Earth & Country Cooking, 1974
| 15 minutes — 2 Cups | Print RecipeEmail Recipe | |||||||||||||||||||
Ingredients
| ||||||||||||||||||||
InstructionsMix the dry ingredients; then add the raisins, wine, and water. Bring to a boil; then simmer until syrupy. |
||||||||||||||||||||
Recent comments
13 years 34 weeks ago
13 years 38 weeks ago
13 years 38 weeks ago
13 years 45 weeks ago
13 years 45 weeks ago
13 years 45 weeks ago
13 years 45 weeks ago
13 years 46 weeks ago
13 years 46 weeks ago
13 years 50 weeks ago