Vanilla Cream Icing
Homemade Cookies, 1971
| 10 minutes — 2 Cups | Print RecipeEmail Recipe | |||||||||||||
Ingredients
| ||||||||||||||
InstructionsStir together all ingredients, adding just enough milk or water to make an icing that spreads easily. Beat well. Spread on your favorite cookies or brownies with pastry brush, or as directed by recipe. |
||||||||||||||
- Login to post comments

Recent comments
13 years 5 days ago
13 years 4 weeks ago
13 years 4 weeks ago
13 years 11 weeks ago
13 years 11 weeks ago
13 years 11 weeks ago
13 years 11 weeks ago
13 years 12 weeks ago
13 years 12 weeks ago
13 years 15 weeks ago