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Quick and Thick Spaghetti Sauce with Meat

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20 minutes — 10 Servings Print RecipeEmail Recipe

Ingredients

1poundground beef
1mediumonion
1⁄4cupgreen pepper (chopped)
1smallcan mushrooms
1clovegarlic
15ouncetomato sauce
12ouncetomato paste
1teaspoonsugar
1⁄4teaspoonpepper
1teaspoonoregano

Instructions

Brown ground beef, onions, peppers and mushrooms; drain grease. Add remaining ingredients and simmer. Spoon over cooked spaghetti. For thinner sauce, add water.

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