Dinners & Main Courses

Chicken in Casserole with Vegetables

French Country Cooking for Americans, 1946
Chicken in Coconut Milk (Opor Ayam)

Cuisine, July/August 1979
Chicken Maryland

James Beard's Fowl and Game Bird Cookery, 1979
Chicken Pudding

Cuisine, September 1979
Chicken Sauté Louisette

French Country Cooking for Americans, 1946
Chicken Sauté Marengo

French Country Cooking for Americans, 1946
Chicken Tandoori

It's All American Food, 2003
Chicken Teriyaki

Cuisine, June 1979
Chicken with Forty Cloves of Garlic

The New James Beard, 1981
Chicken with Garden Herbs

Complete Chicken Cooking, 2000
Chicken with Olives and Bell Peppers (Piccatine di Pollo, Olive e Peperoni)

La Cucina Italiana, November-December 2003

Recent comments