Sauces
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Cuisine, July/August 1981
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The Gourmet's Guide to Italian Cooking, 1973
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The Barbecue Cookbook, 1988
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Prairie Home Cooking, 1999
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Cuisine, January 1983
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Good Earth & Country Cooking, 1974
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Barbecue with Beard, 1975
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The Best of Food & Wine, 1984
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Fine Cooking, February-March 1994
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The Gourmet's Guide to Italian Cooking, 1973
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Prairie Home Cooking, 1999
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